Caroline and Chris held their wedding at the Braid Hills Hotel, one of Edinburgh’s best known and traditional hotels.
Caroline carried a trail of white crystal blush calla lilies and red roses with grasses. The bridesmaids carried hand ties of white roses with red pearl details and the flower girls held baby versions of these.
Two tall flute vases topped with white calla lilies and red roses with greenery with a crushed ice effect and detail of blue thistle and rose petals inside the vase were displayed at the ceremony. The bride organised her own table centres.